Breakfast Muffins

Ingredients 

 

 6 eggs 

 1 cup bacon bits, fried 

 1 cup grated cheese 

 1-2 cups other mix-ins, e.g.:

 

 1 cup chopped hard-boiled egg 

 1/2 cup chopped fresh tomato 

 1/2 cup chopped fresh herbs 

 1/2 cup kalamata olives 

 1/2 cup chopped capsicum 

 

 

 1/2 cup self-raising flour 

 1/2 cup milk 

 salt, pepper, and dried herbs to taste 

 

 Method 

 

 Preheat oven to 200C / 400F. 

 Mix flour and milk. 

 Add eggs and whisk well. 

 Stir in bacon, cheese, and mix-ins. 

 Fill muffin pan and sprinkle salt, pepper, and herbs on top. 

 Bake 12 minutes.