Banana Bread

Ingredients

• 3/4 cup margarine
• 1 cup brown sugar
• 1/4 cup yoghourt (or 2 eggs)
• 3 cups self-rising flour
• 4 ripe bananas
• 1/2 cup walnut pieces (optional)
• 1/2 cup chocolate chips (optional)

Method

1. Preheat oven to 180C / 350F.
2. Mix together butter and sugar.
3. Add yoghourt (or egg).
4. Add mashed bananas and any mix-ins (walnuts, chocolate chips, etc).
5. Stir in the flour.
6. Bake until a skewer comes out clean (45 minutes for a loaf).

Notes

Makes 1 bread tin loaf, OR 24 standard muffins, OR ~70 mini muffins.