# Green Lasagne

[![White Lasagne.jpg](https://wiki.srp.life/uploads/images/gallery/2024-12/scaled-1680-/x9yYDBXpwaDNurWx-white-lasagne.jpg)](https://wiki.srp.life/uploads/images/gallery/2024-12/x9yYDBXpwaDNurWx-white-lasagne.jpg)

#### Ingredients

- 500g / 1lb box of lasagne noodles
- 4 zucchinis
- 2 cups broccoli florets
- 2 onions
- 2 tsp parsley
- 2 tsp oregano
- 1 tsp salt
- 1 tsp pepper
- 1/2 cup [pesto](https://wiki.srp.life/books/condiments-and-dips/page/pesto)
- 3 cups [white sauce](https://wiki.srp.life/books/condiments-and-dips/page/white-sauce)

#### Method

1. Finely chop or gently blend broccoli and finely dice zucchini, then sauté in a pan with finely chopped onion, salt, pepper, parsley, and oregano.
2. Cook lasagne noodles and drain.
3. Mix the broccoli mix with the pesto.
4. In a baking dish, layer: pesto/broccoli mix, noodles, white sauce and repeat until all are used up, with the final layer being noodles and white sauce.
5. Bake for 30 minutes at 180C / 350F.