Boiled Peanuts (땅콩 조림)

Ingredients

• 1 cup raw peanuts
• 1 cup water
• 2 tbsp soy sauce
• 2 tbsp rice wine (mirin)
• 2 tbsp rice syrup or honey
• 1 tbsp sugar
• 1 tsp sesame seeds

Method

1. Boil peanuts for 5 minutes and then drain.
2. Return the peanuts to the saucepan along with 1 cup of water, soy sauce, mirin, sugar, and syrup.
3. Bring to the boil and then simmer 20-30 minutes until sauce has evaporated.
4. Sprinkle with sesame seeds to serve.