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197 total results found

Spring Chicken Pasta

Mains Chicken

Ingredients 2-3 chicken thigh fillets, diced 250g /  1/2lb small pasta 3 carrots, sliced 1 cup frozen peas 2 cups chopped spinach and basil 2 tbsp minced garlic 2 tsp lemon juice olive oil Greek seasoning Method Fry chicken cubes in oil and Gr...

category: meat
protein: chicken
ingredient: carrot
ingredient: peas
ingredient: leafy greens

Spring Veg Stew

Mains Meat-Free

Ingredients 4 carrots, sliced 3 leeks, sliced 2 zucchinis, sliced 3 tsp garlic 1 tsp English mustard 2 cups / 500mL vegetable stock 200g peas large handful of spinach 1/2 cup / 150g unsweetened yoghourt 1/4 cup cornflour Method Sauté leeks an...

category: fasting
category: cheesefare
ingredient: carrot
ingredient: leek
ingredient: zucchini
ingredient: peas
ingredient: spinach
cuisine: English
gluten-free
diabetic friendly

Vegetable Bake / Greek Ratatouille (Μπριάμ)

Mains Meat-Free

Ingredients 2 zucchinis 2 yellow squash 1 eggplant 2 onions 2 dozen grape or cherry tomatoes 3 tsp minced garlic 600g / 24oz jar pasta sauce Method Preheat oven to 200C / 400F. Quarter the eggplant lengthways and slice to about 1cm, then sauté ...

category: fasting
cuisine: Greek
ingredient: zucchini
ingredient: eggplant
ingredient: tomatoes
gluten-free
diabetic friendly

Potato Dill Stew

Mains Meat-Free

Ingredients 3 potatoes 2 carrots 1 cup peas 1 onion 4-5 stalks of fresh dill 3 tbsp tomato paste 2 tbsp minced garlic 1 tsp salt 1/2 tsp pepper Method Finely chop onion and sauté with olive oil until translucent. Add finely-chopped dill, sa...

category: fasting
cuisine: Greek
ingredient: potato
ingredient: carrot
ingredient: peas
ingredient: fresh dill
gluten-free

Bean Sprout Salad (콩나물 무짐)

Sides Green Vegetables

Ingredients 200g / 1/2lb bean sprouts 1 tbsp sesame oil 1 tbsp sesame seeds 1 tsp minced garlic 1 tsp salt 1 tsp pepper Method Rinse bean sprouts and boil for 3 minutes. Drain and run through cold water to stop them cooking. Toss through the re...

category: fasting
gluten-free
diabetic friendly
ingredient: bean sprouts

Honey-Soy Cauliflower

Sides Other Vegetables

Ingredients 1 head cauliflower 1/3 cup soy sauce 1/4 cup honey 1/4 cup balsamic vinegar 1 tbsp minced garlic 2 tsp sesame oil 1/2 tsp minced ginger cornstarch sesame seeds Method Cut the cauliflower into florets and fry until al dente. Whisk ...

category: fasting
diabetic friendly
gluten-free
cuisine: Asian
ingredient: cauliflower

Braised Eggplant (가지 붜음)

Sides Other Vegetables

Ingredients 2 eggplants 1 green or yellow capsicum 1 tbsp soy sauce 1 tbsp rice wine (mirin) 1 tsp minced garlic 1 tsp sugar 1/2 tsp sesame seeds 1/2 tsp pepper Method Slice the eggplants longways - if they are thin Asian eggplants, cut into ...

category: fasting
gluten-free
diabetic friendly
cuisine: Asian
cuisine: Korean
ingredient: eggplant
ingredient: capsicum

Tomato Green Beans

Sides Green Vegetables

Ingredients 500g / 1lb green beans 1 can diced or stewed tomatoes 2 onions 2 tsp minced garlic 1 tsp cinnamon Method Chop onion finely and sauté with garlic. Add the tomatoes and cinnamon. Chop and wash the green beans, then add them to the pan....

category: fasting
cuisine: Arab
cuisine: Greek
ingredient: green beans
ingredient: diced tomatoes
ingredient: stewed tomatoes

White Kimchi (백김치)

Sides Other Vegetables

Ingredients 1 napa cabbage (or half head of western cabbage 3 stalks spring onion 1/2 carrot 1/2 yellow capsicum 1/2 red capsicum 1/4 cup fish or soy sauce 1/3 cup rice wine vinegar 2 tbsp minced garlic 1 tbsp sugar 1 tsp minced ginger 1 tsp ses...

category: fasting
gluten-free
diabetic friendly
cuisine: Asian
cuisine: Korean
ingredient: cabbage
ingredient: capsicum

Boiled Peanuts (땅콩 조림)

Sides Protein-Based

Ingredients 1 cup raw peanuts 1 cup water 2 tbsp soy sauce 2 tbsp rice wine (mirin) 2 tbsp rice syrup or honey 1 tbsp sugar 1 tsp sesame seeds Method Boil peanuts for 5 minutes and then drain. Return the peanuts to the saucepan along with 1 cup...

category: fasting
protein: peanuts
cuisine: Asian
cuisine: Korean
gluten-free

Stewed Peas (Αρακάς Κοκκινιστος)

Sides Green Vegetables

Ingredients 500g / 1lb peas 1 onion 1/2 cup tomato paste 2 tbsp lemon juice 1 tbsp dried dill 1 tbsp dried oregano 1 tsp minced garlic 1 tsp fennel seeds 1 tsp salt 1 tsp pepper Method Quarter and finely slice onion, and sauté with garlic u...

category: fasting
gluten-free
cuisine: Greek
ingredient: peas

Stir-Fried Pumpkin (호박 붜음)

Sides Root Vegetables

Ingredients 1/2 butternut pumpkin or equivalent 2 tsp salt 1 tsp minced garlic 1 tsp sugar 1 tsp sesame seeds Method Slice pumpkin into thin (1/2cm) bite-sized pieces, place in strainer with salt, and sit for 30 minutes. Rinse the pumpkin and s...

category: fasting
gluten-free
ingredient: pumpkin
cuisine: Asian
cuisine: Korean

Wilted Spinach Salad (시금치 나물)

Sides Green Vegetables

Ingredients 100g / 5oz spinach 1 spring onion 2 tsp soy sauce 1 tsp minced garlic 1 tsp sesame oil 1 tsp sesame seeds 1/2 tsp sugar pinch of salt pinch of pepper Method Rinse spinach and gently wilt with boiling water. Finely chop the spring ...

category: fasting
gluten-free
diabetic friendly
cuisine: Asian
cuisine: Korean
ingredient: spinach

Marinated Sweet Potato

Sides Root Vegetables

Ingredients 1 sweet potato 1 cup water 2 tbsp soy sauce 2 tbsp rice wine (mirin) 2 tbsp rice syrup or honey 1 tbsp sugar 1 tsp sesame seeds Method Peel and dice the sweet potato. Add the potato to a saucepan with water, soy sauce, wine, sugar, ...

category: fasting
gluten-free
cuisine: Asian
cuisine: Korean
ingredient: sweet potato

Braised Tofu (두부 주림)

Sides Protein-Based

Ingredients 250g / 8oz firm tofu 2 spring onions, finely chopped 3 tbsp soy sauce 1 tbsp sesame oil 1 tsp sugar 1 tsp sesame seeds 1 tsp minced garlic Method Slice tofu to 1cm-thick rectangular pieces. Carefully sear the tofu in a pan until l...

category: fasting
gluten-free
diabetic friendly
protein: tofu
cuisine: Asian
cuisine: Korean

Braised Zucchini (호박 볶음)

Sides Green Vegetables

Ingredients 2 zucchinis 1 spring onion 2 tsp soy sauce 1 tsp minced garlic 1 tsp sesame oil 1 tsp sesame seeds Method Cut zucchini to 1/2cm thick. Sauté with soy sauce, garlic, and sesame oil for 2-3 minutes. Add finely chopped spring onion, ...

category: fasting
gluten-free
diabetic friendly
ingredient: zucchini
cuisine: Asian
cuisine: Korean

Chicken Risone Salad

Mains Chicken

Ingredients 3 chicken fillets 2 cups risone (orzo) 1/2 red onion 1 red capsicum 6oz / 200g sugar snap or snow peas 2 spring onions 5 tbsp lemon juice 1 tbsp minced garlic 1 tbsp dill 1/2 tsp honey olive oil salt pepper Method Season chicke...

category: meat
protein: chicken
ingredient: capsicum
ingredient: snow peas

Orzo Salad

Mains Meat-Free

Ingredients 250g / 8oz dry risone (orzo) 2 cups spinach 1 can chickpeas 1 cup grape or cherry omatoes 1/2 cup sliced kalamata or black olives 1/4 cup olive oil 3 tbsp lemon juice 1 tsp minced garlic 1/2 tsp salt 1/2 tsp pepper Method Cook the...

category: fasting
cuisine: Greek
ingredient: spinach
protein: chickpeas
ingredient: tomatoes
ingredient: olives

St. Lucy Buns

Cakes, Breads and Puddings

Ingredients 3/4 cup margarine 2 cups milk 4 tsp yeast pinch of salt 3/4 cup sugar 1/2 tsp saffron or turmeric 1 tsp cardamom or mace 5 cups bread flour Method Melt the butter, then in a large mixing bowl add to it the milk, yeast, salt, sugar...

St Lucy's Day

Compendium of Little-T Traditions On the Calendar Cycle

Date: 13th December St. Lucy Buns This tradition comes from Scandinavia. Make yellow St. Lucy Buns. Clothes Dress in white with a red sash, and make a candle crown to wear. This tradition also comes from Scandinavia.

December