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Spinach Slice (Σπανακόπιτα)
Ingredients 500g / 20oz spinach leaves (two bags) 2 bunches of green onions (10-15 bulbs) 1/4 cup fresh dill or 2 tsp dried 1/4 cup fresh parsley or 2 tsp dried 1/4 tsp salt 1/4 tsp pepper 2-3 baked potatoes 4-5oz/150g filo sheets olive oil Met...
Aloo Gobi
Ingredients 2-3 potatoes 1 head cauliflower 2 onions 1 tbsp minced garlic 1 tsp minced ginger 1 tsp cumin seeds 1 tsp garam masala 1 tsp ground coriander 1 tsp ground cumin 1/2 tsp ground turmeric 1/2 tsp chili powder Method Peel and dice...
Cabbage Soup (Λαχανόσουπα)
Ingredients 1/2 head of cabbage 4 carrots 2-4 potatoes 2 onions 1 zucchini 4 tbsp minced garlic 6-8 stalks dill 2 tbsp dried thyme 1 tsp salt 1 tsp pepper 3 tbsp lemon juice Method Sauté onions and garlic until translucent, then add salt,...
Potato Dill Stew
Ingredients 3 potatoes 2 carrots 1 cup peas 1 onion 4-5 stalks of fresh dill 3 tbsp tomato paste 2 tbsp minced garlic 1 tsp salt 1/2 tsp pepper Method Finely chop onion and sauté with olive oil until translucent. Add finely-chopped dill, sa...
Broccoli Gems (Cheesy Broccoli Tots)
Ingredients 1 head of broccoli 1 potato 1/2 cup grated parmesan 1 tsp minced garlic 1 egg Method Grate the potato and broccoli including stem. Add cheese, garlic, and egg, and mix together well. Shape into tot shapes, place on greased baking tra...