Veganicotti: Vegan Cheesy Spread

Ingredients

• 1 cup cashews, almonds, or sunflower seeds
• 14oz firm tofu, drained and crumbled
• 1/2 cup chopped basil
• 1/4 cup nutritional yeast
• 1/4 cup lemon juice
• 1 tbsp dried oregano

Method 

1. Blend nuts/seeds until they resemble sand.
2. Add all other ingredients to blender and process until smooth.

Notes

Use to stuff pasta; as a dip; or as a spread.