TVP Burgers

Ingredients

• 1 cup TVP
• 1 cup vegetable stock
• 2 tbsp ground flaxsed
• 2 tbsp water
• 2 tbsp nutritional yeast
• 2 tbsp soy or worcestershire sauce
• 1 tbsp ground smoked paprika
• 1/2 cup oat or almond flour

Method 

1. Rehydrate TVP with vegetable stock, and flaxseed with water.
2. Mix together all ingredients.
3. Form into patties and grill.

Notes

Makes 8-10 thin patties.